Who wouldn’t enjoy a frozen mud slide on a hot summer day? Typical recipes call for crushed ice and cream or ice cream. For some reason, we decided to try making them from ice cream, from scratch.

The MaisonBisson Frozen Mud Slide

This recipe requires an ice cream maker, we used the Deni Scoop Factory.

• 1.5 cups heavy cream
• 1 cup milk
• 1 cup sugar
• .5 cups Bailey’s
• dash vanilla

Mix ingredients in bowl, then pour into ice cream maker’s freezer container. Follow your ice cream maker’s directions about time to freeze. Our Deni Scoop Factory was done in about 30 minutes. Spoon frozen ingredients into glass, add appropriate amounts of vodka and Kahlua and stir. Top with whipped cream and a cherry. Enjoy.

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Related:

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• Chocolate White Chocolate Chip Cookie and Vanilla Bean Ice Cream Sandwiches
• Rusty Nail: The Maison Bisson Winter Drink
• MaisonBisson Chocolate Martini
• Cocktail Manifesto

Posted June 10, 2007 by Sandee
Categories: Kitchen. Tags: alcohol, cocktail, cocktails, crushed ice, drink, freezer, frozen mud slide, heavy cream, Homemade, hot summer, ice cream, ice cream maker, kahlua, milk, mud slide, sugar, summer, Sweets, vodka, whipped cream.

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